Name: Yucca Croquettes
Prep time: 10 min
Cook time: 12 min
Yield: 2 Servings
Ingredients: 4 lb (2 kg) yucca (cooked); 1 egg; ¾ cup milk; ¾ cup cup wheat flour; Salt to (taste); Mozzarella cheese (diced)

Yucca Croquettes

By :Instant Blog

Browse Category

Snack, Vegetable Dish

Cooking Technique

Air Fryer

Keyword

Cheese, Duo Crisp Tested, Duo Crisp Ultimate Lid Tested, Healthy, omni, Vortex Dual Basket Tested, Vortex Tested

Home Category

Snack, Vegetable Dish

Prep Time

10 Minutes

Cook Time

12 Minutes

Servings

2 Servings

Ingredients

4 lb (2 kg) yucca cooked
1 egg
¾ cup milk
¾ cup cup wheat flour
Salt to taste
Mozzarella cheese diced

Browse Category

Snack, Vegetable Dish

Cooking Technique

Air Fryer

Keyword

Cheese, Duo Crisp Tested, Duo Crisp Ultimate Lid Tested, Healthy, omni, Vortex Dual Basket Tested, Vortex Tested

Home Category

Snack, Vegetable Dish

Prep Time

10 Minutes

Cook Time

12 Minutes

Servings

2 Servings

Ingredients

4 lb (2 kg) yucca cooked
1 egg
¾ cup milk
¾ cup cup wheat flour
Salt to taste
Mozzarella cheese diced

Instructions

Mix the ingredients very well, add the wheat flour and salt to taste.
Take whatever you need to assemble a croquette and fill with mozzarella cheese, diced.
Finish shaping the croquette and brush with oil.
On the Instant Vortex control panel, press Air Fry and then set the time to 12 Minutes and the temperature to 375ºF (190ºC). Press Start.
Once Add Food appears on the display, place the croquettes and sweet potato on the rack. Close tray and let cook.
When Turn Food appears on the display, turn the croquettes over.
Serve with parsley and sour cream.