Name: Wonton Soup
Prep time: 5 min
Cook time: 10 min
Yield: 4 Servings
Ingredients: 1 chicken breast (cut); 1 Ginger; 1 Chinese onion; Chinese onion (as needed chopped); cabbage (as needed); wonton wrappers (as needed); soy sauce (as needed); salt (as needed); sesame oil (as needed)

Wonton Soup

By :Guillermo Velasquez

Browse Category

Soup

Cooking Technique

Pressure Cook, Saute

Keyword

Instant Pot Pro Tested, Instant Pot Tested

Home Category

Soup

Prep Time

5 Minutes

Cook Time

10 Minutes

Servings

4 Servings

Ingredients

1 chicken breast cut
1 Ginger
1 Chinese onion
Chinese onion as needed chopped
cabbage as needed
wonton wrappers as needed
soy sauce as needed
salt as needed
sesame oil as needed

Browse Category

Soup

Cooking Technique

Pressure Cook, Saute

Keyword

Instant Pot Pro Tested, Instant Pot Tested

Home Category

Soup

Prep Time

5 Minutes

Cook Time

10 Minutes

Servings

4 Servings

Ingredients

1 chicken breast cut
1 Ginger
1 Chinese onion
Chinese onion as needed chopped
cabbage as needed
wonton wrappers as needed
soy sauce as needed
salt as needed
sesame oil as needed

Instructions

Place the stainless steel inner pot inside the Instant Pot®. Press Saute and set the time to 12 Minutes. Boil water with the chicken breast carcass. This will flavor our stock.
Strain the broth and remove the bone from the chicken.
Incorporate all the ingredients, add salt to taste, a splash of soy sauce, and olive oil.
Close and lock the Instant Pot® lid. Make sure the steam release handle is turned to Sealing. Press Pressure Cook, pressure level High, and set the time to 15 Minutes.