Vortex Plus – Dehydrated Spiced Cauliflower “Popcorn”
Who says dehydrated food has to be boring? A whole head of cauliflower spiced with hot sauce, lime and spices, then dehydrated in the Vortex until crispy/crunchy.
Course
Appetizer
,
Side Dish
,
Snack
Cuisine
Modern
Difficulty
Easy
Browse Category
Side Dishes
,
Vegan & Vegetarian
Duration
more than 2 hours
Diet
Vegan
,
Vegetarian
Cooking Technique
Vortex Plus Air Fryer Oven
Main Ingredient
Cauliflower
,
Hot Sauce
Servings
Prep Time
2-4
people
10
minutes
Cook Time
12
hours
Servings
Prep Time
2-4
people
10
minutes
Cook Time
12
hours
Ingredients
1 2
lb
head of cauliflower
2
tbsp
hot sauce
like buffalo sauce or Frank’s
1
tbsp
oil
1
tbsp
lime juice
1
tbsp
smoked paprika
1
tsp
cumin
1/2
tsp
nutmeg
Instructions
Chop the cauliflower into florets that are about the size of the tip of your thumb.
In a large bowl, combine cauliflower and remaining ingredients. Toss to coat evenly.
Divide the cauliflower onto the cooking trays in an even layer.
Place the drip pan in the bottom of the cooking chamber and insert one cooking tray in the top-most position and one tray in the bottom-most position.
Using the display panel, select
DEHYDRATE
, then adjust the temperature to
130 degrees
and the time to
12 hours
, then touch
START
.
When the
Dehydrate
program is complete, remove the popcorn and serve immediately.