Name: Vegetable Curry
Total time: 17 min
Yield: 2 Portions
Ingredients: 2 tbsp olive oil; ½ tsp salt; 1 onion (finely diced); 2 cloves garlic (finely chopped); 1 piece Ginger (finely grated, size of a garlic clove); 1 tbsp garam masala; 2 tomatoes (diced); ½ red pepper (diced ); 2 tbsp Water; ¾ cup (200 ml) coconut milk; 8 oz (250 g) mushrooms (quartered); 1 cup Broccoli; Basmati rice (for serving)

Vegetable Curry

By :Camila Quevedo

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Nutrition consultant with health coach and yoga studies.

Course

Main Dishes

Browse Category

Main Dishes

Duration

17 Minutes

Cooking Technique

Pressure Cook

Main Ingredient

Basmati Rice, Broccoli, Coconut Milk, Mushrooms, Red Pepper, Tomatoes

Keyword

Instant Pot, Vegetables

Home Category

Main Dishes

Cook Time

17 Minutes

Servings

2 Portions

Ingredients

2 tbsp olive oil
½ tsp salt
1 onion finely diced
2 cloves garlic finely chopped
1 piece Ginger finely grated, size of a garlic clove
1 tbsp garam masala
2 tomatoes diced
½ red pepper diced
2 tbsp Water
¾ cup (200 ml) coconut milk
8 oz (250 g) mushrooms quartered
1 cup Broccoli
Basmati rice for serving

Course

Main Dishes

Browse Category

Main Dishes

Duration

17 Minutes

Cooking Technique

Pressure Cook

Main Ingredient

Basmati Rice, Broccoli, Coconut Milk, Mushrooms, Red Pepper, Tomatoes

Keyword

Instant Pot, Vegetables

Home Category

Main Dishes

Cook Time

17 Minutes

Servings

2 Portions

Ingredients

2 tbsp olive oil
½ tsp salt
1 onion finely diced
2 cloves garlic finely chopped
1 piece Ginger finely grated, size of a garlic clove
1 tbsp garam masala
2 tomatoes diced
½ red pepper diced
2 tbsp Water
¾ cup (200 ml) coconut milk
8 oz (250 g) mushrooms quartered
1 cup Broccoli
Basmati rice for serving

Instructions

Place the stainless steel inner pot inside the Instant Pot®. Press Saute and set time to 15 Minutes. Add the olive oil, salt, garam masala, onion, garlic, and ginger. Sauté for about 5 minutes, then add the tomato and red pepper. Add 2 tbsp water. Continue until onion is translucent, stirring occasionally. Once this is done, press Cancel.
Add the mushrooms, broccoli, and coconut milk. Stir. Press Pressure Cook and set time to 2 Minutes.
Once done, press the pressure release button to release all the air.
Open the pot lid. You can serve immediately alongside basmati rice.