Vegan Quinoa Burger
By :Giulliana Zavaleta
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Rating: 0
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Course Side Dish
Cooking Technique Air Frying
Home Category Side Dish
Cook Time 16 Minutes
Servings
4 Servings
Ingredients
  • ½ cup cooked white quinoa
  • ½ cup cooked black quinoa
  • ¼ cup white onion
  • 4 tbsp flour (wheat or rice)
  • 2 tbsp grated carrot
  • 1 tbsp breadcrumbs
  • Salt, pepper, garlic powder and cumin to taste
Optional, for serving:
  • Fresh mixed greens salad
Course Side Dish
Cooking Technique Air Frying
Home Category Side Dish
Cook Time 16 Minutes
Servings
4 Servings
Ingredients
  • ½ cup cooked white quinoa
  • ½ cup cooked black quinoa
  • ¼ cup white onion
  • 4 tbsp flour (wheat or rice)
  • 2 tbsp grated carrot
  • 1 tbsp breadcrumbs
  • Salt, pepper, garlic powder and cumin to taste
Optional, for serving:
  • Fresh mixed greens salad
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. Blend cooked white quinoa with the onion and the flour.
  2. Place mixture in a bowl with grated carrot, black quinoa, spices and breadcrumbs.
  3. Wash your hands well before shaping the burgers. Use breadcrumbs to hold burger together. Can be frozen for later use.
  4. On the Instant Vortex control panel, press Air Fry , then set time to 16 Minutes and temperature to 355ºF (180°C). Spray the basket with a little oil and place the hamburgers inside the basket. Press Start.
  5. Carefully remove the hamburgers and serve with your favorite salad or on a bun, with French fries.
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