Ham and Egg Bread Bowls
Toasted Corn Nuts
By :Instant Blog |

Diet | Vegan, Vegetarian |
Keyword | Vegetable Dish |
Cook Time | 12 Minutes |
Servings |
2
|
Ingredients
- 1 cup corn nuts
- 3 tbsp oil
- 1½ tsp salt
Ingredients
|
Instructions
- Stir the corn with oil and salt.
- On the Instant Vortex control panel, press Bake, then set time to 12 Minutes and temperature to 355ºF (180°C). Press Start.
- Put aluminum foil in the basket, add the corn, spread out well, and close.
- When the time is up, shake the basket and remove.
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