Lighter comforts: If you want this to be keto or paleo, leave out the brown sugar and potatoes and use coconut flour instead of all-purpose. Using coconut flour will also make it gluten-free. For less sodium, use low-sodium broth and salt-free tomato paste and leave out the au jus mix.
JEFF’S TIP: Some also love this with Guinness beer in place of the wine. Feel free to give it a shot.