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By :Keto In an Instant Cookbook By Stacey Crawford |
Course | Dinner |
Cuisine | Modern |
Difficulty | Easy |
Browse Category | Meat |
Duration | 30-60 min |
Diet | Keto |
Cooking Technique | Pressure Cook, Sauté |
Main Ingredient | Bell Pepper, Cheddar Cheese, Cilantro |
Prep Time | 5 minutes |
Cook Time | 45 minutes |
Servings |
5 servings
|
Ingredients
|
Tip
To make this recipe dairy-free, substitute
Nutrition per serving
Calories: 135
Fat: 9g
Net carbs: 4g
Protein: 9g
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These were delicious and very easy to make! I used larger bell peppers and made it a meal instead of an appetizer.
Thanks for the recipe! I use this foldable steamer basket, space-saving design, plus it’s much easier to clean. I got it on Amazon: https://amzn.to/2M5Cy3u
Great recipe! Super easy and yummy! I used the larger bell peppers as well and it worked out great!
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What a delicious dish! Thanks for sharing this recipe. For anyone who asked for Instant Pot accessories, check out this Amazon store – https://amzn.to/3rzTm7K