Name: Sugar Free Caramel Peanut Popcorn
Total time: 6 min
Yield: 4 Portions
Ingredients: 1/4 cup popcorn; 1/4 cup allulose; 1 tbsp of water; 2 tbsp chopped peanuts

Sugar Free Caramel Peanut Popcorn

By :Fran Reinking

https://dfbkuy5licyr9.cloudfront.net/wp-content/uploads/2023/03/img_8110-scaled-1046x1104-c-default.jpg?x39145

Nutritionist and creator of the account @fransinculpas. One of her passions is cooking, but a much closer kitchen.

Course

Snacks

Browse Category

Snacks

Cooking Technique

Air Fry

Keyword

Basics, Healthy, Instant Vortex

Home Category

Snacks

Cook Time

6 Minutes

Servings

4 Portions

Ingredients

1/4 cup popcorn
1/4 cup allulose
1 tbsp of water
2 tbsp chopped peanuts

Course

Snacks

Browse Category

Snacks

Cooking Technique

Air Fry

Keyword

Basics, Healthy, Instant Vortex

Home Category

Snacks

Cook Time

6 Minutes

Servings

4 Portions

Ingredients

1/4 cup popcorn
1/4 cup allulose
1 tbsp of water
2 tbsp chopped peanuts

Instructions

Line the base of the fryer with a smooth paper (aluminum, not plastic) since we need to make a base so that the corn does not fall and add the corn.
Using the Instant Vortex panel, press Air Fry and set the time to 6 Minutes and the temperature to 392°F. Press Start.
Halfway through, I recommend you open and stir a little so that all the corn is preparing (carefully as they continue to explode). After time it will be ready.
For the caramel, place the allulose and water in a nonstick pan. Cook over medium heat, stirring constantly, until it takes on a caramel texture and thickens a little.
Finally, we must unite everything: the popcorn, the peanuts and the caramel. We must mix very quickly to integrate everything well before it cools.
And ready! you can eat immediately or leave a few minutes in the refrigerator for the caramel to firm up a bit.