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Valencia-Style Paella
Streusel Coffee Cake
| By : |
| Prep Time | 15 minutes |
| Cook Time | 45 minutes |
| Servings |
6 servings
|
Ingredients
- 2 1/3 cups all-purpose baking mix (such as Bisquick) divided
- 1/2 cup packed brown sugar divided
- 1/2 tsp ground cinnamon
- 4 tbsp cold butter divided
- 1 large egg
- 2/3 cup Water
Ingredients
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Instructions
- Grease a
7-inch nonstick fluted tube pan (such as a Bundt or kugelhopf). - In a small bowl, combine
1/3 cup baking mix,1/3 cup brown sugar and cinnamon. Using a pastry blender or two knives, cut in2 tbsp butter until crumbly. Sprinkle half the streusel mixture in bottom of prepared pan. - In a medium bowl, combine the remaining baking mix and brown sugar. Cut in the remaining butter until crumbly.
- In a measuring cup or bowl, whisk egg and water. Add to dry ingredients and stir until just combined.
- Pour half the batter over streusel mixture in pan. Sprinkle with the remaining streusel. Top with the remaining batter.
- Add
1 cup hot water to the inner pot and place the steam rack in the pot. Place the pan on the rack. - Close and lock the lid and turn the steam release handle to Sealing. Set your Instant Pot to Pressure Cook on High for 25 minutes.
- When the cooking time is done, press Cancel and let stand, covered, for 10 minutes, then turn the steam release handle to Venting. When the float valve drops down, remove the lid. A tester inserted in the center should come out clean. (If more cooking time is needed, continue pressure cooking on High for 3 minutes, then quickly release the pressure.)
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✅ 100% followed steps.
⚠️The center of the cake was doughy.
♨️ I finished off the cake by putting im my Instant Vortex oven @350°F for 10 minutes.
This turned out awful!
Had to cook it about 20 mins longer than recipe called for and it was still slightly doughy. Didn’t taste exceptionally great either. Way too much work for the mediocre finished product you get.
Was easy enough to make. It does need a little more cinnamon and crumbles to make it really good
I made your coffee cake and it is really good thanks.
Please make 2 1/3 cups more clear. Is it 2 and 1/3 cup or two 1/3 cups?
Also you say “combine the remaining baking mix” instead of using measurements of what should be left over.
Please correct
Tried this and it turned out awful. Doughy, and dense. Very disappointed.