Spinach Artichoke Dip
By :I Love My Instant Pot Keto Diet
Print Recipe
This dip is always a favorite—and with good reason! It encourages sharing and casual chats. Skip the breadsticks or chips and instead enjoy with keto-friendly fresh veggie sticks and pork rinds.
Votes: 1
Rating: 5
Rate this recipe!
Course Appetizer
Cuisine Modern
Difficulty Easy
Browse Category Side Dishes
Duration less than 15 min
Diet Keto
Cooking Technique Pressure Cook
Main Ingredient Artichoke, Cheese, Spinach
Prep Time 5 minutes
Cook Time 7 minutes
Servings
6 servings
Ingredients
  • 1/2 cup chicken broth
  • 1 cup frozen spinach
  • 1/2 cup sour cream
  • 1/2 cup mayo
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 7 ounces artichokes drained and chopped 1 can
  • 8 ounces cream cheese
  • 1 1/2 cups whole-milk mozzarella cheese shredded
  • 1/4 cup Parmesan cheese grated
Course Appetizer
Cuisine Modern
Difficulty Easy
Browse Category Side Dishes
Duration less than 15 min
Diet Keto
Cooking Technique Pressure Cook
Main Ingredient Artichoke, Cheese, Spinach
Prep Time 5 minutes
Cook Time 7 minutes
Servings
6 servings
Ingredients
  • 1/2 cup chicken broth
  • 1 cup frozen spinach
  • 1/2 cup sour cream
  • 1/2 cup mayo
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 7 ounces artichokes drained and chopped 1 can
  • 8 ounces cream cheese
  • 1 1/2 cups whole-milk mozzarella cheese shredded
  • 1/4 cup Parmesan cheese grated
Votes: 1
Rating: 5
Rate this recipe!
Instructions
  1. Pour broth into Instant Pot. Add frozen spinach, sour cream, mayo, garlic, salt, and artichokes to Instant Pot. Place cream cheese in pot.
  2. Click lid closed. Press the Manual button and adjust time for 7 minutes. When timer beeps, quick-release the pressure.
  3. Once valve drops down, open lid. Stir in mozzarella and Parmesan cheese. Serve warm.
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