Name: Soy Fried Chicken
Total time: 20 min
Yield: 3 Portions
Cuisine: Asian
Ingredients: 3 boneless chicken thigh (pieces); 4 tbsp soy sauce; 1 tbsp brown sugar; 1 tsp sesame oil; Salt and pepper ( to taste); Toasted sesame; chives (only the green part)

Soy Fried Chicken

By :Lorena Salinas

lorena-salinas-pollo-crispy-con-soya-3-1046x1104-c-default

Lorena Salinas is the chef and creator of the Cravings Journal blog, where she has been sharing recipes for more than 4 years.

Course

Appetizer, Side Dish, Snack

Cuisine

Asian

Browse Category

Appetizer, Side Dishes, Snack

Duration

20 Minutes

Cooking Technique

Air Frying

Main Ingredient

Boneless Chicken Thigh, Soy Sauce

Keyword

Chicken and Turkey

Home Category

Appetizer, Side Dish, Snack

Cook Time

20 Minutes

Servings

3 Portions

Ingredients

For the chicken:

3 boneless chicken thigh pieces
4 tbsp soy sauce
1 tbsp brown sugar
1 tsp sesame oil
Salt and pepper to taste

To serve:

Toasted sesame
chives only the green part

Course

Appetizer, Side Dish, Snack

Cuisine

Asian

Browse Category

Appetizer, Side Dishes, Snack

Duration

20 Minutes

Cooking Technique

Air Frying

Main Ingredient

Boneless Chicken Thigh, Soy Sauce

Keyword

Chicken and Turkey

Home Category

Appetizer, Side Dish, Snack

Cook Time

20 Minutes

Servings

3 Portions

Ingredients

For the chicken:

3 boneless chicken thigh pieces
4 tbsp soy sauce
1 tbsp brown sugar
1 tsp sesame oil
Salt and pepper to taste

To serve:

Toasted sesame
chives only the green part

Instructions

In a bowl, mix chicken with the soy sauce, sugar, salt, pepper and sesame oil. Let it marinate for 1 hour.
On the Instant Vortex control panel, press Air Fry and then the set the time to 20 Minutes and temperature to 375°F (190°C). Press Start.
Once Add Food appears on the display, open the basket and add the chicken. Close. Discard the excess liquid left in the bowl.
Serve with toasted sesame and chopped chives. Accompany with rice, potatoes, salad, or serve in tortillas.