Smoky Butternut Bisque
Servings Prep Time
4-8servings 5minutes
Cook Time
6minutes
Servings Prep Time
4-8servings 5minutes
Cook Time
6minutes
Ingredients
  • 2pounds butternut squashpeeled
  • 3cups onionschopped
  • 6cloves garlic
  • 3cups Water
  • 4halves pear
  • 1/4cup oatsgluten free
  • 1tablespoon smoked paprika
  • 1/2tablespoon salt subsituteor salt
  • 1/8teaspoon chipotle powder
  • 1cup almond milkunsweetened
Instructions
  1. Using the Sauté function on the Instant Pot, sauté the onions until browned, adding water if necessary.
  2. Add remaining ingredients except for the nondairy milk. Close the lid of the Instant Pot and cook on high pressure for 6 minutes.
  3. Release the pressure and add the almond milk and puree. Serve and enjoy!