Slow Cooked – Salmon with Lemon and Dill
Servings Prep Time
6-8servings 15minutes
Cook Time
2hours
Servings Prep Time
6-8servings 15minutes
Cook Time
2hours
Ingredients
  • 1-2lbs fresh salmon
  • 2 garlic clovesminced
  • 8 slices fresh lemoncut thin
  • salt and pepper to taste
  • 2tbsp extra-virgin olive oil
  • 1/4cup fresh dillloosely chopped
  • Cooking spray oil
Instructions
  1. In a medium bowl, add the olive oil, minced garlic, dill, salt and pepper. Combine it together.
  2. Rub salmon with dill mixture.
  3. Spray inner pot generously with cooking spray or line with parchment paper.
  4. Add salmon to the inner pot. Top with extra dill mixture on each salmon then 2 lemon slices.
  5. Close the lid.
  6. Select SLOW COOK on high. Set the time to 2 hours. Press START.
  7. When the cooking time is done, press Cancel.
  8. Open the lid and take out salmon carefully.
  9. Serve the salmon immediately.