Slow Cooked - Salmon with Lemon and Dill
By :Instant Brands Culinary Team
slow cooker recipes
slow cooker recipes
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Cuisine Modern
Difficulty Easy
Browse Category Fish & Seafood
Diet Low Carb, Paleo
Cooking Technique Slow Cook
Main Ingredient Lemon, Salmon
Prep Time 15 minutes
Cook Time 2 hours
Servings
6-8 servings
Ingredients
  • 1-2 lbs fresh salmon
  • 2 garlic cloves minced
  • 8 slices fresh lemon cut thin
  • salt and pepper to taste
  • 2 tbsp extra-virgin olive oil
  • 1/4 cup fresh dill loosely chopped
  • Cooking spray oil
Cuisine Modern
Difficulty Easy
Browse Category Fish & Seafood
Diet Low Carb, Paleo
Cooking Technique Slow Cook
Main Ingredient Lemon, Salmon
Prep Time 15 minutes
Cook Time 2 hours
Servings
6-8 servings
Ingredients
  • 1-2 lbs fresh salmon
  • 2 garlic cloves minced
  • 8 slices fresh lemon cut thin
  • salt and pepper to taste
  • 2 tbsp extra-virgin olive oil
  • 1/4 cup fresh dill loosely chopped
  • Cooking spray oil
slow cooker recipes
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. In a medium bowl, add the olive oil, minced garlic, dill, salt and pepper. Combine it together.
  2. Rub salmon with dill mixture.
  3. Spray inner pot generously with cooking spray or line with parchment paper.
  4. Add salmon to the inner pot. Top with extra dill mixture on each salmon then 2 lemon slices.
  5. Close the lid.
  6. Select SLOW COOK on high. Set the time to 2 hours. Press START.
  7. When the cooking time is done, press Cancel.
  8. Open the lid and take out salmon carefully.
  9. Serve the salmon immediately.