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By :Instant Pot Recipe Collection Cookbook |
Course | Breakfast |
Difficulty | Easy |
Browse Category | Breakfast |
Duration | 15-30 min |
Cooking Technique | Pressure Cook, Sauté |
Main Ingredient | Bell Pepper, Crushed Tomatoes, Onion |
Prep Time | 10 minutes |
Cook Time | 15 minutes |
Servings |
4 servings
|
Ingredients
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Lept burning. Third time i made it and every time i get tye burn message. Tried adding some water. Tried tomatoe paste. This is not as easy to cook as it says.
Was a bit soupy. U just boiled it down longer.
Subsituted organic pasta sauce for the crushed tomatoes
It took longer than 10mins (i cooked it for 16mins)
The taste was good. I added some mixed herbs and i think some fresh basil as garnish would be a good finish
Delicious and extremely easy
Excellent. Delicious. Extremely easy. If you follow the instructions as written it will work every time.
Flavor was great but i got the burn message as well. I wonder if cooking it pot in pot is a better idea
my eggs came out hard boiled with 1 minute cooking time, the tomato sauce was very soupy and very hot
Thank you so much! What a fantastic dish! For anyone who asked for Instant Pot accessories, check out this Amazon store – https://amzn.to/3rzTm7K