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By :Patricia Tanumihardja |
Course | Dessert |
Difficulty | Easy |
Browse Category | Dessert, Kid-Friendly |
Duration | more than 2 hours |
Cooking Technique | Pressure Cook |
Main Ingredient | Condensed Milk, Eggs, Evaporated Milk, Lemon Juice, Sea Salt, Sugar, Vanilla Extract |
Keyword | dessert recipe, flan, instant pot dessert recipe |
Prep Time | 10 minutes |
Cook Time | 50 minutes |
Passive Time | 6.5 hours |
Servings |
8 servings
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Ingredients
SPECIAL EQUIPMENT
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NOTES: You can also serve the flan in small ramekins. Cook at LOW PRESSURE for 8 minutes before allowing the pressure to release naturally.
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How long would the cook time be for individual-sized flans like the ones depicted in the picture? Thanks!
Can you make these other than in the IP ?
What’s the time on high pressure on a 3 qt instant pot?
I’d like to use my pot in pot accessory?
How many ramekins can you make at once? I just got my Instant Pot Christmas and haven’t used it yet. I’m looking forward to making many of the recipes shown here. I have the 6 qt. Duo Plus. Thank you in advance for your reply.
What a delicious dish! Thanks for sharing this recipe. For anyone who asked for Instant Pot accessories, check out this Amazon store – https://amzn.to/3rzTm7K