Pork Tenderloin
By :Instant Blog
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Rating: 0
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Course Dinner
Browse Category Dinner
Duration 40 Minutes
Keyword Meat, Pork
Home Category Dinner
Servings
4 Servings
Ingredients
  • 14 oz center pork loin 800 g
  • 3 tbsp honey
  • 1 tbsp mustard
  • 1 tbsp salt
  • ½ tsp pepper
  • 1 cup cold water
Course Dinner
Browse Category Dinner
Duration 40 Minutes
Keyword Meat, Pork
Home Category Dinner
Servings
4 Servings
Ingredients
  • 14 oz center pork loin 800 g
  • 3 tbsp honey
  • 1 tbsp mustard
  • 1 tbsp salt
  • ½ tsp pepper
  • 1 cup cold water
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. Place the stainless steel inner pot inside the Instant Pot®. Add all ingredients and stir.
  2. Close and lock the Instant Pot® lid. Make sure the steam release handle is turned to Sealing. Press Pressure Cook, pressure level High, and set time to 30 Minutes.
  3. When done cooking, press Cancel and turn the steam release handle to Venting. Once all the steam has been released, open the lid.
  4. Remove the tenderloin from the Instant Pot® and place it on a cutting board. Cut into thin slices. Serve together with the broth in which it was cooked.
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