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Course | Dessert |
Cuisine | Modern |
Difficulty | Easy |
Browse Category | Dessert, Kid-Friendly |
Duration | 30-60 min |
Cooking Technique | Pressure Cook |
Main Ingredient | Brown Sugar, Chocolate Chips, Eggs, Pecans, Sour Cream |
Prep Time | 5 minutes |
Cook Time | 45 minutes |
Servings |
6 - 8 servings
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Ingredients
Pecan Chocolate Chip Cake
To Finish:
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Votes: 1
Rating: 4
Rate this recipe!
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*The MANUAL and PRESSURE COOK buttons are interchangeable.
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Nice, thank you for the recipe. I use this silicone trivet with heat-resistant handles and it’s so much better than the metal trivet that came with the instant pot. I got it on Amazon: https://www.amazon.com/dp/B082XZNGPJ