Name: Pan de Bono (Colombian Cheese Bread)
Prep time: 10 min
Cook time: 12 min
Yield: 4 Servings
Ingredients: 2 tbsp butter; 1 egg; 2 cups of costeño cheese ((Colombian white semihard cheese)); 1 cup of cassava starch; ½ cup corn starch; ½ tsp sugar; 1 tsp baking powder; ½ tsp salt; ½ cup (100 ml) milk

Pan de Bono (Colombian Cheese Bread)

By :Instant Blog

Browse Category

Appetizer

Cooking Technique

Air Fryer

Keyword

Bread, Cheese, Duo Crisp Tested, Duo Crisp Ultimate Lid Tested, Omni Toaster Oven Tested, Vortex Dual Basket Tested, Vortex Tested

Home Category

Appetizer

Prep Time

10 Minutes

Cook Time

12 Minutes

Servings

4 Servings

Ingredients

2 tbsp butter
1 egg
2 cups of costeño cheese (Colombian white semihard cheese)
1 cup of cassava starch
½ cup corn starch
½ tsp sugar
1 tsp baking powder
½ tsp salt
½ cup (100 ml) milk

Browse Category

Appetizer

Cooking Technique

Air Fryer

Keyword

Bread, Cheese, Duo Crisp Tested, Duo Crisp Ultimate Lid Tested, Omni Toaster Oven Tested, Vortex Dual Basket Tested, Vortex Tested

Home Category

Appetizer

Prep Time

10 Minutes

Cook Time

12 Minutes

Servings

4 Servings

Ingredients

2 tbsp butter
1 egg
2 cups of costeño cheese (Colombian white semihard cheese)
1 cup of cassava starch
½ cup corn starch
½ tsp sugar
1 tsp baking powder
½ tsp salt
½ cup (100 ml) milk

Instructions

Mix ingredients well and knead.
Then form balls of dough.
On the Instant Vortex control panel, press Bake, set the time the time to 12 Minutes and the temperature to 320˚F (160˚C). Press Start.
Once Add Food appears on the display, add the rolls. Close tray and let cook.