Chicken Quesadillas
Omni 18L Family - Scalloped Potatoes
By :Instant Brands Culinary Team |

Course | Side Dish |
Cuisine | Modern |
Difficulty | Easy |
Browse Category | Side Dishes |
Duration | 30-60 min |
Cooking Technique | Bake |
Main Ingredient | All-Purpose Flour, Garlic Powder, Heavy Cream, Milk, Olive Oil, Onion Powder, Parmesan cheese, Red Onion, Thyme, Yukon Gold Potatoes |
Keyword | omni, omni recipes |
Prep Time | 10 minutes |
Cook Time | 40 minutes |
Passive Time | 10 minutes |
Servings |
4-6 servings
|
Ingredients
- 4 yellow potatoes peeled, thinly sliced
- 1/4 red onion thinly sliced
- 1/2 cup milk
- 3/4 cup heavy cream
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 2 tbsp all-purpose flour
- 1/8 tsp black pepper ground
- 3 tbsp Parmesan cheese grated
- 3 Fresh Thyme Sprig
- 1/2 tbsp olive oil
- 3 Gruyere cheese slices torn into small pieces (optional)
Ingredients
|
Instructions
- Spray oil on bakeware approximately 10X10 inches.
- Add oil to saucepan on the stove on medium-low heat, or alternatively, use the inner pot of an Instant Pot pressure cooker. Select Sauté function, Low for 10 minutes.
- When the oil is hot, add and sauté onions.
- When onions are soft, add cream, milk, garlic powder, onion powder and fresh thyme to the pot. Whisk them together.
- Once the mixture is simmered, add flour. Bring to boil, while continuing to whisk.
- Add salt and pepper and let it boil for 1 more minute.
- Turn off the stove and set saucepan aside, or select CANCEL button on the pressure cooker and remove the inner pot.
- Layer potatoes in the bakeware. Sprinkle salt and black pepper between layers.
- Pour the cream sauce on top of the potatoes.
- Layer Gruyere cheese slices on top.
- Sprinkle grated parmesan cheese.
- Cover the bakeware with a lid or aluminum foil.
- Place oven rack at the bake level in the Omni.
- Select BAKE. Set temperature to 375° F and set time for 40 minutes. Press START.
- When the oven is hot, place bakeware on the oven rack.
- After 30 minutes cooking time, take the foil off. Bake uncovered for 10 more minutes.
- When the program ends, keep the potatoes in the oven for 5 minutes.
- Take out and let rest for 5 minutes outside the oven, before serving.

Instant Brands Culinary Team
All recipes by : Instant Brands Culinary Team
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