Bagel, Egg & Bacon Breakfast
Make-Your-Own Air Fryer Pizzas
By :Instant Culinary Team |

Prep Time | 2 Hours and 30 Minutes |
Cook Time | 15 Minutes |
Servings |
4 Individual Pizzas
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Ingredients
Pizza Dough:
- 1 ¼ c lukewarm water
- 3 c Bread flour plus ½ reserved
- 2 tsp salt
- 1 tbsp olive oil
- 1 packet instant yeast
Prosciutto Burrata Pizza (for 2 pizzas) :
- 6 prosciutto slices
- 1 burrata ball torn into pieces
- 6 basil leaves torn
- 1 c pizza sauce
Pepperoni Hot Honey Pizza (for 2 pizzas) :
- 2 tbsp hot honey or 2 tbsp honey with 1 tsp cayenne
- 1 c pizza sauce
- 1 c mozzarella shredded
- ½ c pepperoni slices
Ingredients
Pizza Dough:
Prosciutto Burrata Pizza (for 2 pizzas) :
Pepperoni Hot Honey Pizza (for 2 pizzas) :
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Instructions
- In a large mixing bowl, mix all ingredients for the pizza dough. Pour onto a lightly floured surface and knead for 8-10 minutes , until smooth.
- Lightly oil a clean mixing bowl, add dough, and cover with plastic wrap. Allow to rise in a warm place for 1 – 1 ½ hours , or until almost doubled.
- On a floured work surface, cut dough into four equal pieces. Roll into balls, cover with a dish towel, and allow to rise for an additional 30 minutes.
- Form each dough ball into a rectangle the size of the air fryer basket.
- For prosciutto pizzas, top dough with pizza sauce. Layer on torn burrata and finish with prosciutto slices.
- For pepperoni pizzas, top dough with pizza sauce. Layer on shredded mozzarella and then pepperoni slices.
- Preheat the Air Fryer to 400°F.
- Cook the pepperoni pizzas for 10-12 minutes. Drizzle with hot honey, cut, and serve.
- Cook the prosciutto pizzas for 12-15 minutes. Top with torn basil, cut, and serve.
Instant Culinary Team
All recipes by : Instant Culinary Team
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