Broiled Asparagus with Sliced Egg
By :Instant Brands Culinary Team
instant omni, asparagus, egg, easter
Create the perfect side dish in no time using your Instant Omni toaster oven to broil tender asparagus stalks, then top it with a sliced hard-boiled egg. (Don't forget, your Instant Pot makes perfect boiled eggs!)
instant omni, asparagus, egg, easter
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Course Side Dish
Cuisine American, Modern
Difficulty Easy
Duration less than 15 min
Diet Vegetarian
Cooking Technique Omni, Roast
Main Ingredient Asparagus, Eggs
Prep Time 5 minutes
Cook Time 4 minutes
Servings
4 servings
Ingredients
  • 1 hard-boiled egg sliced
  • 1 1/2 lb asparagus
  • 1 tbsp extra-virgin olive oil
  • Salt and pepper to taste
Course Side Dish
Cuisine American, Modern
Difficulty Easy
Duration less than 15 min
Diet Vegetarian
Cooking Technique Omni, Roast
Main Ingredient Asparagus, Eggs
Prep Time 5 minutes
Cook Time 4 minutes
Servings
4 servings
Ingredients
  • 1 hard-boiled egg sliced
  • 1 1/2 lb asparagus
  • 1 tbsp extra-virgin olive oil
  • Salt and pepper to taste
instant omni, asparagus, egg, easter
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. Clean the asparagus; snap off the tough ends; peel the bottom half of the stalks.
  2. Line the asparagus on the cooking pan with parchment paper.
  3. Toss the asparagus with 1 tbsp olive oil and add some salt and pepper on top.
  4. Select Roast on the Instant Omni and set the oven to 400°F for 4 minutes.
  5. Once it is done, slice the egg into 4 pieces and place on top of the asparagus.
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