Lima Beans
By :Giulliana Zavaleta
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Course Main Dishes
Browse Category Main Dishes
Duration 20 Minutes
Cooking Technique Pressure Cook
Main Ingredient Garlic, Lima Beans, Onion, Water
Keyword Instant Pot, Legumes
Home Category Main Dishes
Cook Time 20 Minutes
Servings
4 Servings
Ingredients
  • 14 oz (400 g) lima beans
  • 4 cups water
  • 1 onion minced
  • 6 cloves garlic minced (half a head of garlic)
  • 1 tbsp ají panca Peruvian red pepper
  • ½ tsp pepper
  • ½ tsp oregano
  • Salt to taste
Optional:
  • Serve with rice and salsa criolla
Course Main Dishes
Browse Category Main Dishes
Duration 20 Minutes
Cooking Technique Pressure Cook
Main Ingredient Garlic, Lima Beans, Onion, Water
Keyword Instant Pot, Legumes
Home Category Main Dishes
Cook Time 20 Minutes
Servings
4 Servings
Ingredients
  • 14 oz (400 g) lima beans
  • 4 cups water
  • 1 onion minced
  • 6 cloves garlic minced (half a head of garlic)
  • 1 tbsp ají panca Peruvian red pepper
  • ½ tsp pepper
  • ½ tsp oregano
  • Salt to taste
Optional:
  • Serve with rice and salsa criolla
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Votes: 0
Rating: 0
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Instructions
  1. Place the stainless steel inner pot inside the Instant Pot®. Press Pressure Cook and set time to 20 Minutes. Add the lima beans and water. Close and lock the Instant Pot® lid. Make sure the steam release handle is turned to Sealing.
  2. Remove the cooked lima beans and place the minced onion and garlic in the Instant Pot®. Press Saute, set time to 8 Minutes, and add the salt, pepper, oregano, and ají panca. Finally, add 3 tbsp of water and the cooked lima beans.
  3. Finally, serve the lima beans with rice and salsa criolla.
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