Mini - Lentils and Farro
By :Amanda Rae
Print Recipe
Mini Meals is a series of recipes created by Amanda Rae from Ground Leaf. This recipe is designed for the 3-quart Instant Pot models.
Votes: 1
Rating: 5
Rate this recipe!
Course Main Course
Cuisine Modern
Difficulty Easy
Browse Category Vegan & Vegetarian
Duration less than 15 min
Cooking Technique Pressure Cook
Main Ingredient Farro, Lentils
Prep Time 2 minutes
Cook Time 12 minutes
Servings
1-2 servings
Ingredients
Lentils
  • 1/2 cup lentils black, brown, or green
  • 1 1/4 cup Water or vegetable stock
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon medium chili powder
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon cumin powder
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
Farro
  • 1/2 cup farro
  • 1 cup Water
  • 1/2 teaspoon Italian herbs
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
Course Main Course
Cuisine Modern
Difficulty Easy
Browse Category Vegan & Vegetarian
Duration less than 15 min
Cooking Technique Pressure Cook
Main Ingredient Farro, Lentils
Prep Time 2 minutes
Cook Time 12 minutes
Servings
1-2 servings
Ingredients
Lentils
  • 1/2 cup lentils black, brown, or green
  • 1 1/4 cup Water or vegetable stock
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon medium chili powder
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon cumin powder
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
Farro
  • 1/2 cup farro
  • 1 cup Water
  • 1/2 teaspoon Italian herbs
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
Votes: 1
Rating: 5
Rate this recipe!
Instructions
  1. Add lentil ingredients to 3-quart inner pot. Place trivet on top of lentils.
  2. Add farro ingredients to small stainless steel inner bowl. Place bowl on top of trivet.
  3. Secure lid in place. Turn valve to Sealing. Press Manual or Pressure Cook. Adjust time to 12 minutes. After 10 seconds display will read ON.
  4. When time has lapsed, Allow for Natural Pressure Release. Wait until silver button on lid drops. Remove lid away from you.
  5. Serve with your favorite veggies and sauce.
3 replies
  1. Thinker247
    Thinker247 says:

    Could this recipe just be doubled for a 6 qt pot, or will the cooking times need to be adjusted as well? Or, is there any problem cooking the recipe as is in the 6 qt pot? I am looking forward to trying lentils and this recipe sounds good!

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