Instant Vortex Dual Basket Air Fryer – Jalapeno Poppers and Tortilla Chips with Mango Salsa
Servings Prep Time
4-6servings 10minutes
Cook Time
25minutes
Servings Prep Time
4-6servings 10minutes
Cook Time
25minutes
Ingredients
  • 5 jalapeno peppers
  • 1/3cup cream cheese
  • 1tsp garlic powder
  • 1/3cup Monterey Jack cheesegrated
  • 1 1/2tbsp green onionsthinly sliced
  • 1/4cup breadcrumbs
  • 1/4tsp paprika
  • 1 1/4tsp salt
  • 1tbsp olive oil
  • 1 mangoripe, small diced
  • 1/4cup red onion
  • 1/4cup cilantrominced
  • 1/4cup red bell peppersmall diced
  • 1tbsp Juice from a fresh lime
  • 4 Flour Tortilla
  • 1/2tsp cumin
  • 1/4tsp black pepper
Instructions
  1. For the mango salsa, mix mango, red onion, cilantro, bell pepper, ½ tsp salt and lime juice in a bowl. Cover and set aside.
  2. Wear disposable gloves. Halve jalapeno peppers lengthwise. Carefully take the seeds out.
  3. Mix cream cheese, Monterey jack cheese, ½ tsp garlic powder, ¼ tsp salt and green onions.
  4. On a plate, mix breadcrumbs, paprika, and 1 tbsp olive oil.
  5. Stuff peppers with the cheese mixture. Flatten the top.
  6. Gently press the top of the peppers (cut side down) into the breadcrumb mix. Remove excess breadcrumbs. A very thin layer will be enough. Set aside.
  7. Cut each tortilla into two, then cut each half lengthwise into two. Cut each strip into triangles.
  8. In a large bowl mix cumin, ½ tsp salt, ½ tsp garlic, and ¼ tsp black pepper. Gently mix tortilla triangles with the spice mix. Add 1 tsp olive oil and mix for even coating.
  9. Press 1 to set up the first basket. Select Roast, set the temperature to 400°F and the time to 10 minutes.
  10. Press 2 to set up the second basket. Select Bake, set the temperature to 360°F and the time to 9 minutes. Select Sync Finish. Press Start.
  11. When the first basket is hot, add the jalapeno peppers. When the second basket is hot, pour in the tortilla chips.
  12. Turn food in both baskets at the signal. Mix tortilla chips well with the help of a pair of tongs.
  13. Cook until the top of the peppers and chips are nicely browned.
  14. When the cooking program ends, plate the jalapeno poppers and serve tortilla chips with mango salsa.
Recipe Notes

Chef`s Note: Cooking times are for dual cooking. Using one basket may shorten the cooking time.