Braised Short Ribs
Instant Vortex Air Fryer - Broiled Lobster Tails
By :Instant Brands Culinary Team |

Course | Dinner, Main Course |
Cuisine | American |
Difficulty | Easy |
Browse Category | Dinner, Fish & Seafood |
Duration | 15-30 min |
Cooking Technique | Broil |
Main Ingredient | Dijon Mustard, Lobster, Unsalted Butter |
Keyword | air fry, air fryer recipe |
Prep Time | 15 minutes |
Cook Time | 6-8 minutes |
Servings |
2 servings (2 lobster tails per serving)
|
Ingredients
- 4 lobster tails cleaned, cut into the butterfly shapes, 4oz-6oz each
- 1 tbsp fresh parsley finely chopped
- 2 garlic cloves minced
- 1 tbsp shallot small diced
- 1 tsp Dijon mustard
- 1/4 tsp salt
- 1/8 tsp fresh ground black pepper
- 1/2 tbsp fresh lemon juice
- 3 tbsp unsalted butter softened
Ingredients
|
Instructions
- In a large bowl, add the parsley, garlic, shallot, dijon mustard, salt, pepper, lemon juice, and butter. Whisk the marinade ingredients to combine thoroughly.
- Spoon the marinade butter all over lobster tails evenly.
- Select -Broil- 400°F -for 7 minutes. Press Start.
- Once the Air Fryer shows the ‘ADD FOOD’ sign, open the Air Fryer basket and place the lobster tails carefully inside the basket. Close the basket.
- Once the cooking cycle ends, remove the AF basket, and check the lobster with an instant-read thermometer, register at least 145°F.
- Place the two lobster tails on a serving plate.
- Pour drippings from the AF basket into a small bowl and spoon the lobster butter over the tails and serve with lemon wedges if desired.

Instant Brands Culinary Team
All recipes by : Instant Brands Culinary Team
You might also like
Newsletter