Instant Vortex Air Fryer - Best Chimichurri Chicken
By :Instant Brands Culinary Team
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Rating: 0
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Cuisine Modern
Difficulty Easy
Browse Category Poultry
Duration 30-60 min
Cooking Technique Roast
Prep Time 30 Minutes
Cook Time 15 Minutes
Passive Time 5 Minutes
Servings
2 Servings
Ingredients
Chimichurri:
  • 2 tbsp red wine vinegar
  • 1/2 cup finely chopped parsley
  • 4 garlic cloves  finely chopped or minced
  • 1/2 tsp onion powder
  • 1 large red chili deseeded and finely chopped
  • 3/4 tsp dried oregano
  • 1/2 - 1 tsp kosher salt
  • 1/2 tsp pepper
Chicken:
  • 2 skinless boneless chicken breasts cut into butterfly shapes
  • Salt to season
Cuisine Modern
Difficulty Easy
Browse Category Poultry
Duration 30-60 min
Cooking Technique Roast
Prep Time 30 Minutes
Cook Time 15 Minutes
Passive Time 5 Minutes
Servings
2 Servings
Ingredients
Chimichurri:
  • 2 tbsp red wine vinegar
  • 1/2 cup finely chopped parsley
  • 4 garlic cloves  finely chopped or minced
  • 1/2 tsp onion powder
  • 1 large red chili deseeded and finely chopped
  • 3/4 tsp dried oregano
  • 1/2 - 1 tsp kosher salt
  • 1/2 tsp pepper
Chicken:
  • 2 skinless boneless chicken breasts cut into butterfly shapes
  • Salt to season
Votes: 0
Rating: 0
Rate this recipe!
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Instructions
  1. Mix all the chimichurri ingredients in a bowl.
  2. Let it sit for 10 Minutes to infuse the flavours into the oil before using.
  3. Season chicken with salt, pour 2 tablespoons of chimichurri out into a shallow dish and coat chicken. Marinate for 20 Minutes.
  4. Put it aside to use later.
  5. On the air fryer: Select "Roast" 380°F for 15 Minutes. Press Start.
  6. Once the air fryer shows the "Add Food" sign, open the basket and place the chicken inside.
  7. Close the air fryer basket.
  8. Once the air fryer shows the "Turn Food" flip the chicken with tongs.
  9. Close the air fryer basket to continue to cook.
  10. Once the cooking cycle ends, remove the air fryer basket and set it aside and allow it to rest for 5 Minutes.
  11. Spoon remaining chimichurri over each chicken breast and serve extra chimichurri together in a small dip bowl on a serving plate.