Oatmeal, a Healthy Breakfast
Oatmeal, a Healthy Breakfast
By :Christy Emanuel |

One of our family's favorite breakfasts is this very simple Apple Cinnamon Rolled Oats. My kids love it, its super healthy, and it is unbelievably simple to make. I simply throw all of the ingredients into our Instant Pot, push a button, and walk away! I have even set the timer the night before, so it's ready when we get up.
Course | Breakfast |
Cuisine | Modern |
Difficulty | Easy |
Browse Category | Breakfast, Seven Ingredients or Less |
Duration | 15-30 min |
Diet | Celiac, Dairy Free, Gluten Free, Low Fat, Plant-Based, Vegan, Vegetarian |
Cooking Technique | Pressure Cook |
Main Ingredient | Oats |
Prep Time | 2 minutes |
Cook Time | 20 minutes |
Servings |
4 servings
|
Ingredients
- 2 cups rolled oats use gluten free if needed
- 4 cups Water
- 1 apple cored and diced
- cinnamon to taste
Ingredients
|
Instructions
- Place all ingredients in the Instant Pot and stir to combine.
- Close and lock the lid. Use the "Rice" function to cook the oatmeal. When time is up, quick release the pressure.
- Serve and Enjoy!
Recipe Notes
Note: If you use Steel Cut Oats increase the water to 5 cups and push the multigrain button for 20 minutes.

Christy Emanuel
Christy is a former naval aviation wife with a Masters Degree in early child development. She is passionate about organic living and loves to travel, even with the three children and her busy life. Her blog provides her readers with healthy recipes, lifestyle and bargain tips, and her journey of raising her three children.
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