Instant Pot Duo Crisp + Air Fryer - Caramel Apple Cake
By :Instant Brands Culinary Team
instant pot dessert, instant pot recipes
There’s nothing more comforting then a good apple dessert and this rustic olive oil cake with caramelized apples fits the bill nicely.
instant pot dessert, instant pot recipes
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Course Dessert, Kids
Cuisine Modern
Difficulty Medium
Browse Category Dessert, Kid-Friendly
Duration 30-60 min
Cooking Technique Bake, Sauté
Main Ingredient All-Purpose Flour, Almond Flour, Apples, Cinnamon, Sugar, Vanilla Extract
Keyword duo crisp recipes, instant pot cake recipe
Prep Time 20 minutes
Cook Time 40 minutes
Servings
6 servings
Ingredients
Cake:
  • 1 cup all-purpose flour
  • 1/4 cup almond flour
  • 1/4 cup fine cornmeal
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup granulated sugar
  • 2 eggs
  • 2 tbsp honey
  • 3/4 cup plain 2% yogurt
  • 1/2 cup olive oil
  • 2 tsp lemon zest
  • 1 tsp vanilla extract
Caramelized Apples:
  • 2 tbsp butter
  • 1/2 cup granulated sugar
  • 2 tbsp Corn syrup
  • 1/4 tsp ground cinnamon
  • 4 slices apples peeled, cored and cut into 2-inch
Course Dessert, Kids
Cuisine Modern
Difficulty Medium
Browse Category Dessert, Kid-Friendly
Duration 30-60 min
Cooking Technique Bake, Sauté
Main Ingredient All-Purpose Flour, Almond Flour, Apples, Cinnamon, Sugar, Vanilla Extract
Keyword duo crisp recipes, instant pot cake recipe
Prep Time 20 minutes
Cook Time 40 minutes
Servings
6 servings
Ingredients
Cake:
  • 1 cup all-purpose flour
  • 1/4 cup almond flour
  • 1/4 cup fine cornmeal
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup granulated sugar
  • 2 eggs
  • 2 tbsp honey
  • 3/4 cup plain 2% yogurt
  • 1/2 cup olive oil
  • 2 tsp lemon zest
  • 1 tsp vanilla extract
Caramelized Apples:
  • 2 tbsp butter
  • 1/2 cup granulated sugar
  • 2 tbsp Corn syrup
  • 1/4 tsp ground cinnamon
  • 4 slices apples peeled, cored and cut into 2-inch
instant pot dessert, instant pot recipes
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. Cake: Whisk together flour, almond flour, cornmeal, baking powder, baking soda and salt; set aside.
  2. In separate bowl, beat together sugar, eggs and honey until light and fluffy. Beat in yogurt, olive oil, lemon zest and vanilla for about 1 minute or until combined. Stir in flour mixture just until combined. Pour batter into parchment paper-lined 8-inch (20 cm) springform pan.
  3. Place trivet in Instant Pot Duo Crisp + Air Fryer; place springform pan on top.
  4. With the Air Fryer lid on, select Bake at  350°F. Cook for  25 to 30 minutes or until toothpick inserted in center of cake comes out clean. Let stand for 10 minutes.
  5. Caramelized Apples: With the Instant Pot Duo Crisp + Air Fryer lid off, select Saute setting and set to Medium Temperature. Melt butter in inner pot; stir in apples, sugar, corn syrup and cinnamon. Cook for 8 to 10 minutes or until apples are tender, saucy and caramelized. Press Cancel.
  6. Cut cake into 6 slices. Serve warm or cold with apple mixture.
Recipe Notes

Recipe Note: Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.

Nutrition Facts
Per 1/6 recipe
Calories 610
Fat 27g
Saturated Fat 6g
Cholesterol 75mg
Sodium 340mg
Carbohydrate 90g
Fiber 3g
Sugars 65g
Protein 7g

You might also like
instant pot recipes, duo crisp recipes, instant pot ribs recipes Duo Crisp + Air Fryer - Easy Baby Back Ribs
instant pot hash, instant pot morning hash, instant pot sweet potato morning hash, instant pot breakfast, instant pot recipe Sweet Potato Morning Hash
Corned Beef
Brussels Sprouts Hash
Garlic and Chive Mashed Potatoes
The Best Beet Salad
Chickpea Curry
air fryer recipe, instant vortex plus, air fryer shrimp recipe Vortex Plus Coconut Shrimp
3 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published.