Honey Garlic Pork Chops
By :Instant Culinary Team
Simple, satisfying, and perfect for a main course!
Votes: 0
Rating: 0
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Browse Category Dinner, Lunch
Cooking Technique Air Fry
Keyword Pork
Home Category Dinner, Lunch
Prep Time 10 Minutes
Cook Time 15 Minutes
Servings
4 Servings
Ingredients
  • 4 Bone -in pork chops
  • 1 tbsp honey
  • 2 garlic clove
  • 1 lemon
  • 1 tbsp olive oil
  • Salt as needed
  • Black pepper as needed
  • Low calorie cooking spray as needed
Browse Category Dinner, Lunch
Cooking Technique Air Fry
Keyword Pork
Home Category Dinner, Lunch
Prep Time 10 Minutes
Cook Time 15 Minutes
Servings
4 Servings
Ingredients
  • 4 Bone -in pork chops
  • 1 tbsp honey
  • 2 garlic clove
  • 1 lemon
  • 1 tbsp olive oil
  • Salt as needed
  • Black pepper as needed
  • Low calorie cooking spray as needed
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. In a small bowl combine the honey, mashed garlic, olive oil, and lemon juice.
  2. Brush the honey garlic sauce over the pork chops. Season generously with salt and pepper.
  3. Place the pork chops on an oiled air fryer basket, careful not to overlap. Cook in batches if necessary.
  4. Air Fry at 400°F/205°C for 11-13 Minutes turning over halfway. Pork chops are done when the internal temperature reaches 145°F, and the outside is golden and seared.
  5. Let the pork chops rest for at least 5 Minutes. Cut into slices and serve.
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