Name: Honey-chipotle rotisserie chicken
Total time: 16 min
Yield: 5 Servings
Ingredients: 1/2 cup mayonnaise; 1 lemon (its juice); 2 tbsp of honey; 3 canned chipotle chiles (or more); Salt (pepper and garlic powder to taste); 5 chicken thighs with skin; 5 chicken legs with skin

Honey-chipotle rotisserie chicken

By :Ana Rodriguez

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Course

Dinner, Lunch

Difficulty

Medium

Browse Category

Dinner, Lunch

Duration

20 Minutes

Cooking Technique

Broil, Instant Vortex, Instant Vortex Air Fryer, oven, Roast

Main Ingredient

Chicken

Keyword

chicken dinner

Home Category

Dinner, lunch

Cook Time

16 Minutes

Passive Time

4 Minutes

Servings

5 Servings

Ingredients

1/2 cup mayonnaise
1 lemon its juice
2 tbsp of honey
3 canned chipotle chiles or more
salt pepper and garlic powder to taste
5 chicken thighs with skin
5 chicken legs with skin

Course

Dinner, Lunch

Difficulty

Medium

Browse Category

Dinner, Lunch

Duration

20 Minutes

Cooking Technique

Broil, Instant Vortex, Instant Vortex Air Fryer, oven, Roast

Main Ingredient

Chicken

Keyword

chicken dinner

Home Category

Dinner, lunch

Cook Time

16 Minutes

Passive Time

4 Minutes

Servings

5 Servings

Ingredients

1/2 cup mayonnaise
1 lemon its juice
2 tbsp of honey
3 canned chipotle chiles or more
salt pepper and garlic powder to taste
5 chicken thighs with skin
5 chicken legs with skin

Instructions

Process or blend the mayonnaise together with the lemon, honey, chipotles, salt and pepper to taste. Booking.
Dry the chicken pieces with a paper towel, season with salt and pepper. With a brush, varnish them with the dressing. Reserve part of the dressing to varnish the pieces at half the time.
Using the Instant Vortex panel, press Roast/Broil , set time to 16 Minutes and temperature to 202°C . Press Start.
When the Add Food message appears, place the chicken in the fryer basket without oil.
Turn halfway through and brush with more dressing.
Serve hot, enjoy!