Spiked Cinnamon Coffee
Green Beans Almondine
By :Instant Brands Culinary Team |

Green beans almondine is a classic french dish that has stood the test of time among all picky eaters. Switch up green beans with asparagus to keep a similar flavor profile in different seasons!
Difficulty | Easy |
Browse Category | Lunch, Side Dishes |
Duration | 20 Minutes |
Diet | Vegetarian |
Cooking Technique | Pressure Cook, Sauté |
Main Ingredient | Garlic Cloves, Green Beans, Lemon Juice, Slivered Almonds, Unsalted Butter |
Keyword | Green Beans, Lemon Juice |
Prep Time | 5 Minutes |
Cook Time | 15 Minutes |
Servings |
4-5 Servings
|
Ingredients
- 1½ lbs green beans, topped and trimmed
- 1½ cup water
- 4 tbsp unsalted butter
- 3 garlic cloves, sliced
- ½ cup slivered almonds
- 2 lemons, juiced
- 1 tsp salt
Ingredients
|
Instructions
- Place the cooking rack in the inner pot. Layer in green beans and pour over water. Pressure Cook on High for 0 Minute with a quick release. Remove the green beans and set them aside.
- Clean out the inner pot and Sauté on Level 5 for 10 Minutes. Melt the butter and cook until lightly browned.
- Add sliced garlic and slivered almonds. Sauté for 3–5 Minutes , until toasted and fragrant.
- Add green beans and lemon juice. Stir to combine and Sauté for another 1–2 Minutes . Add salt to taste. Serve warm.

Instant Brands Culinary Team
All recipes by : Instant Brands Culinary Team
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