Ham and Egg Bread Bowls
Glazed Salmon
By :Instant Blog |

Browse Category | Main Dishes |
Cooking Technique | Air Fryer |
Keyword | Fish, Instant Vortex, Salmon, Seafood |
Home Category | Main Dishes |
Cook Time | 12 Minutes |
Servings |
1 Serving
|
Ingredients
- 1 tbsp Old-Style Mustard
- 2 tbsp olive oil
- 3 tbsp lemon juice
- 1 tbsp honey
- Salt and pepper to taste
- 2 salmon fillets
Ingredients
|
Instructions
- Add the spices and mix well.
- Brush the fillets with the mixture.
- On the Instant Vortex control panel, press Air Fry and then set the time to 12 Minutes and the temperature to 365°F (174°C). Press Start.
- Add the salmon to the basket and close.
- Serve with asparagus.
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