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By :Chop Secrets |
Course | Dinner, Main Course |
Cuisine | Modern |
Difficulty | Easy |
Browse Category | Kid-Friendly, Poultry |
Duration | 15-30 min |
Diet | Low Carb |
Cooking Technique | Pressure Cook, Sauté |
Main Ingredient | Chicken Thighs, Parmesan cheese, Spinach |
Prep Time | 0 minutes |
Cook Time | 25 minutes |
Servings |
4-6 people
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Ingredients
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Votes: 6
Rating: 5
Rate this recipe!
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*The MANUAL and PRESSURE COOK buttons are interchangeable.
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Very quick and easy to make. Add seasonings and you have a really good dish!
Delicious. We added twice the amount of chicken broth to make more sauce to pour over the noodles. Would recommend adding a pinch more garlic too. Mushrooms were a great addition too.
Quick easy weeknight dinner that is good
Delish…..
This one is perfectly delicious!
Oh my this was good! Will add mushrooms next time as suggested.
Made this for dinner last night & it was a big hit with my family. I doubled the recipe; after sauteing the onions and garlic I also sauted the chicken which I seasoned with salt & pepper also added cremini mushrooms & served over pasta.
Made this tonight and it was great! It was a last minute decision and I had everything but the spinach. However I had chopped kale. So I chopped it smaller, along with some fresh basil. I added that before the cream and let it cook a little. Then I finished as per recipe. Had it over egg noodles. It was delish!! Will make it again. ❤️