Fried Oreos with Caramel Sauce
Servings Prep Time
14Cookies 4Minutes
Cook Time
6Minutes
Servings Prep Time
14Cookies 4Minutes
Cook Time
6Minutes
Ingredients
  • 1 package Oreo cookies
  • Caramel Sauce
  • Sheet Dough
  • Confectioners’ sugar
Instructions
  1. Open the cookies and fill with caramel Close again and wrap them in leaf dough. Drizzle the cookies with sunflower oil.
  2. On the Instant Vortex control panel, press Air Fry, set the time to 6 Minutes and the temperature to 390˚F (200˚C). Press Start.
  3. Once Add Food appears on the display, place the biscuits on the rack without piling them up.
  4. Every 2 Minutes, open the Instant Vortex basket and turn the cookies over.
  5. Sprinkle with powdered sugar and serve.