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By :Jeffrey Eisner |
Course | Dinner, Kids, Main Course |
Difficulty | Easy |
Browse Category | Kid-Friendly, Meat, Poultry |
Duration | 15-30 min |
Cooking Technique | Pressure Cook |
Main Ingredient | Chicken Breast, Chicken Broth, Garlic Powder, Salsa, Shredded Cheese, Taco Seasoning, Tomatoes, Tortillas |
Prep Time | 3 min |
Cook Time | 22 min |
Servings |
4 servings
|
Ingredients
The Fiesta Chicken
The Taco Fixin’s
|
Jeff’s Tips: If using very thick breasts, slice them in half before pressure cooking. If you decide not to, pressure cook for 17 minutes to ensure they’re cooked through.
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This was really good. It would work as an enchilada filler as well.
Simple and quick meal
Can you use frozen chicken breast?
I love this! After I shredded the chicken, I actually put it back in the juices to marinate and then strained it out. It was so juicy and flavorful!
Very easy to make. So good and flavorful!
Very easy and my kids love it!!
I just got my Instant Pot and this is the very first thing I made from scratch. The chicken was delicious!