Easy Shredded Chicken Breast
By :Instant Culinary Team
Easy chicken breast recipe to either enjoy on its own or to add to any recipe. Chicken broth can be used instead of water for more flavor
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Rating: 0
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Browse Category Basic Dish
Cooking Technique Pressure Cook
Main Ingredient Chicken
Keyword Quick and Easy
Home Category Basic Dish
Prep Time 1 Minute
Cook Time 10 Minutes
Servings
4 Servings
Ingredients
  • 1 cup water
  • 5 boneless, skinless chicken breast
  • 1 tsp salt
  • 1 tsp black pepper
Browse Category Basic Dish
Cooking Technique Pressure Cook
Main Ingredient Chicken
Keyword Quick and Easy
Home Category Basic Dish
Prep Time 1 Minute
Cook Time 10 Minutes
Servings
4 Servings
Ingredients
  • 1 cup water
  • 5 boneless, skinless chicken breast
  • 1 tsp salt
  • 1 tsp black pepper
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. Season chicken breasts with salt and pepper add any additional seasoning to your liking.
  2. Pour water or chicken broth into inner pot.
  3. Place chicken breasts in liquid or on trivet.
  4. Pressure Cook on High for 10 Minutes. When the time is up, carefully quick release the pressure.
  5. Drain the liquid and shred chicken breasts with forks.
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