Dutch Oven Magic Chicken
By :Instant Culinary Team
Dutch Oven Magic Chicken -min
Dutch Oven Magic Chicken -min
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Rating: 0
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Difficulty Easy
Browse Category Appetizer, Dips, Snack
Duration 35 minutes
Cooking Technique Saute
Main Ingredient Bacon, Cheese, Chicken
Home Category Appetizer, Side Dish
Prep Time 15 Minutes
Cook Time 20 Minutes
Servings
8-10 Servings
Ingredients
  • 16 oz. cream cheese, full fat
  • 16 oz. cheddar cheese, shredded
  • 6 Chicken breasts, cooked and shredded
  • 1 c water or reserved chicken cooking liquid
  • 1 oz ranch dressing mix
  • 4 green onions chopped
  • 12 bacon slices, cooked and crumbled
  • Salt, to taste
Difficulty Easy
Browse Category Appetizer, Dips, Snack
Duration 35 minutes
Cooking Technique Saute
Main Ingredient Bacon, Cheese, Chicken
Home Category Appetizer, Side Dish
Prep Time 15 Minutes
Cook Time 20 Minutes
Servings
8-10 Servings
Ingredients
  • 16 oz. cream cheese, full fat
  • 16 oz. cheddar cheese, shredded
  • 6 Chicken breasts, cooked and shredded
  • 1 c water or reserved chicken cooking liquid
  • 1 oz ranch dressing mix
  • 4 green onions chopped
  • 12 bacon slices, cooked and crumbled
  • Salt, to taste
Dutch Oven Magic Chicken -min
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. Preheat the Instant Dutch Oven at 180°F for 1 Hour.
  2. Combine cream cheese, cheddar cheese, shredded chicken, water, and ranch dressing into the pot. Stir to combine.
  3. Cover with the lid and cook for 20 Minutes, until melted and bubbly around the edges.
  4. Uncover and stir. Fold in crumbled bacon and diced scallion.
  5. Season with salt to taste. Leave in the Dutch Oven for continuous entertaining!
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