Crispy Herbed Potatoes
By :Instant Blog
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Course Side Dish, Snack
Browse Category Side Dishes, Snack
Home Category Side Dish, Snack
Cook Time 15 Minutes
Servings
4
Ingredients
  • 4 large potatoes
  • 4 tbsp vegetable oil
  • 1 tbsp garlic minced
  • 1 tbsp parsley chopped
  • Salt and pepper to taste
  • 1 pinch paprika
  • Parmesan cheese
Course Side Dish, Snack
Browse Category Side Dishes, Snack
Home Category Side Dish, Snack
Cook Time 15 Minutes
Servings
4
Ingredients
  • 4 large potatoes
  • 4 tbsp vegetable oil
  • 1 tbsp garlic minced
  • 1 tbsp parsley chopped
  • Salt and pepper to taste
  • 1 pinch paprika
  • Parmesan cheese
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. Score the potatoes.
  2. Mix the oil with the spices and coat the potatoes.
  3. On the Instant Vortex control panel, press Air Fry, then set time to 15 Minutes and temperature to 365°F (185°C). Press Start.
  4. Add the batter and close the basket.
  5. When the fryer indicates Turn Food, coat the potatoes with Parmesan cheese.
  6. Once ready, add salt.
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