Name: Chocolate Almond Crunch Granola
Prep time: 5 min
Cook time: 10 min
Yield: 7 ½ Cups
Ingredients: ½ cup honey; 1/3 c almond butter; 3 tbsp vegetable oil; 3 tbsp Cocoa Powder; 4 cups rolled oats; 1 cup sunflower seeds (unroasted and unsalted); 1 cup Almonds (sliced); 1 tbsp sea salt; 1 cup bittersweet chocolate chips; parchment paper

Chocolate Almond Crunch Granola

By :Instant Culinary Team

Course

Breakfast, Snack

Difficulty

Easy

Browse Category

Breakfast, Snack

Duration

30 Minutes

Cooking Technique

Air Fry

Main Ingredient

Almonds, Chocolate, Cocoa Powder, Oats

Keyword

Granola

Home Category

Breakfast, snack

Prep Time

5 Minutes

Cook Time

10-12 Minutes

Servings

7 ½ Cups

Ingredients

½ cup honey
1/3 c almond butter
3 tbsp vegetable oil
3 tbsp Cocoa Powder
4 cups rolled oats
1 cup sunflower seeds unroasted and unsalted
1 cup Almonds sliced
1 tbsp sea salt
1 cup bittersweet chocolate chips
parchment paper

Course

Breakfast, Snack

Difficulty

Easy

Browse Category

Breakfast, Snack

Duration

30 Minutes

Cooking Technique

Air Fry

Main Ingredient

Almonds, Chocolate, Cocoa Powder, Oats

Keyword

Granola

Home Category

Breakfast, snack

Prep Time

5 Minutes

Cook Time

10-12 Minutes

Servings

7 ½ Cups

Ingredients

½ cup honey
1/3 c almond butter
3 tbsp vegetable oil
3 tbsp Cocoa Powder
4 cups rolled oats
1 cup sunflower seeds unroasted and unsalted
1 cup Almonds sliced
1 tbsp sea salt
1 cup bittersweet chocolate chips
parchment paper

Instructions

In a large bowl, mix the honey, almond butter, vegetable oil, and cocoa powder until smooth.
Fold in the rolled oats, sunflower seeds, almonds, and sea salt.
Preheat the AIR FRY function at 340°F.
Line the inner basket with parchment paper.
Air fry in batches for 10-12 minutes each, until fragrant and darker in color. Make sure to stir the granola halfway to ensure even cooking.
Remove and allow to cool on a plate. Granola will continue to crisp.
Once cooled, stir in the bittersweet chocolate chips.
Serve with yogurt and fresh berries!