Chicken Wraps
Servings
4Servings
Cook Time
25Minutes
Servings
4Servings
Cook Time
25Minutes
Ingredients
  • ½ chicken breast
  • 100g (3.5 oz) sliced ham
  • 100g (3.5 oz) sliced Edam cheese
  • ¼cup (30 g) of all-purpose flour
  • 1 eggbeaten
  • 2 loaves of breadgrated
  • 1tbsp oil
  • Salt and pepperto taste
Instructions
  1. Fillet the breast, place it inside plastic wrap and, flatten with a mallet. Add salt and pepper and insert alternating slices of ham and cheese.
  2. On the Instant Vortex control panel, press Roast, then set time to 10 Minutes and temperature to 365ºF (185°C). Press Start.
  3. Tie the roll-up with string. Finally, dredge in flour, dip in beaten egg and breadcrumbs.
  4. Place in the basket; on the Instant Vortex control panel, press Roast, set the time to 15 Minutes (10 Minutes on one side, then flip), at 350°F (175°C). Press Start.
  5. Remove carefully and serve with applesauce.