Blistered 'Everything Bagel' Shishitos
By :Instant Culinary Team
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Craving a healthier version of an everything bagel? These blistered shishitos are the perfect snack. Save the cream cheese dipping sauce for other veggies. It's sure to be a hit!
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Course Appetizer, Side Dish
Difficulty Easy
Browse Category Appetizer, Side Dishes
Duration 18 Minutes
Diet Halal, Kosher, Vegetarian
Cooking Technique Air Fry
Main Ingredient Cream Cheese, Mayonnaise, Shishito Peppers, Sour Cream, White Wine Vinegar
Keyword Vortex Air Fryer, Vortex Air Fryer Oven
Home Category Appetizer, Side Dish
Prep Time 8 Minutes
Cook Time 10 Minutes
Servings
2-4 Servings
Ingredients
  • 4 cups Shishito Peppers
  • 1 tbsp olive oil
  • 2 tbsp everything bagel seasoning
  • 4 oz cream cheese room temperature
  • 1 tbsp sour cream
  • 1/4 cup mayonnaise
  • 1 tbsp white wine vinegar
  • 1 garlic clove
  • salt to taste
Course Appetizer, Side Dish
Difficulty Easy
Browse Category Appetizer, Side Dishes
Duration 18 Minutes
Diet Halal, Kosher, Vegetarian
Cooking Technique Air Fry
Main Ingredient Cream Cheese, Mayonnaise, Shishito Peppers, Sour Cream, White Wine Vinegar
Keyword Vortex Air Fryer, Vortex Air Fryer Oven
Home Category Appetizer, Side Dish
Prep Time 8 Minutes
Cook Time 10 Minutes
Servings
2-4 Servings
Ingredients
  • 4 cups Shishito Peppers
  • 1 tbsp olive oil
  • 2 tbsp everything bagel seasoning
  • 4 oz cream cheese room temperature
  • 1 tbsp sour cream
  • 1/4 cup mayonnaise
  • 1 tbsp white wine vinegar
  • 1 garlic clove
  • salt to taste
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Votes: 0
Rating: 0
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Instructions
  1. In a medium mixing bowl, combine shishito peppers, 1 tbsp olive oil, and 2 tbsp everything bagel spice. Mix to combine.
  2. Air Fry shishitos at 400°F for 7-9 minutes, or until blistered and fragrant.
  3. While shishitos are frying, prepare the dipping sauce. In a medium mixing bowl, whisk together 4 oz cream cheese, 1 tbsp sour cream, 1/4 cup mayonnaise, 1 tbsp white wine vinegar, 1 garlic clove grated, and salt to taste. Makes about 1 cup dipping sauce.
  4. Sprinkle shishitos with extra seasoning and serve while warm.
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