Leave a Reply
Want to join the discussion?Feel free to contribute!
Cuisine | Modern |
Difficulty | Easy |
Browse Category | Dessert, Kid-Friendly, Seven Ingredients or Less |
Duration | 30-60 min |
Cooking Technique | Pressure Cook, Sauté |
Main Ingredient | Berries, Cream Cheese, Orange Juice, Sugar, Whipping Cream |
Prep Time | 20 minutes |
Cook Time | 25 minutes |
Servings |
8 - 10 servings
|
Ingredients
|
![]()
Votes: 3
Rating: 2.33
Rate this recipe!
|
*The MANUAL and PRESSURE COOK buttons are interchangeable.
This website uses cookies to give you the best user experience, for analytics and to show you offers tailored to your interests on our site and third party sites. We may share your information with advertising and analytics partners. (You can disable cookies through your browser but this will limit the functions of the site).
AGREEPRIVACY ON OUR WEBSITE
Cake was no way close to being done in that 25 mins time frame.
Thank you for the recipe! I use a silicone rack with built-in handles, and it’s much better than the metal trivet that came with the instant pot. I got it on Amazon: https://www.amazon.com/dp/B082XZNGPJ