Name: Basic Dried Pinto Beans
Cook time: 43 min
Yield: 2 Servings
Ingredients: 1 cup dried pinto beans; 2 ¼ cups Water (or low sodium stock); ½ tsp salt

Basic Dried Pinto Beans

By :Daniel Parker

These no-soak dried pinto beans are perfect for a delicious and healthy meal.

Course

Dinner, Lunch, Side Dish

Difficulty

Easy

Browse Category

Dinner, Lunch, Side Dishes

Duration

43 Minutes

Diet	Halal, Vegetarian

Cooking Technique

Instant Pot Duo Crisp, Instant Pot Pro, Instant Pot Pro Crisp, Instant Pot Pro Plus, Instant Pot Ultimate Lid, Pressure Cook

Main Ingredient

Dried Pinto Beans

Keyword

instant pot, the basics

Home Category

Dinner, lunch, Side dish

Prep Time

0 Minutes

Cook Time

43 Minutes

Servings

2 Servings

Ingredients

1 cup dried pinto beans
2 ¼ cups Water or low sodium stock
½ tsp salt

Course

Dinner, Lunch, Side Dish

Difficulty

Easy

Browse Category

Dinner, Lunch, Side Dishes

Duration

43 Minutes

Diet	Halal, Vegetarian

Cooking Technique

Instant Pot Duo Crisp, Instant Pot Pro, Instant Pot Pro Crisp, Instant Pot Pro Plus, Instant Pot Ultimate Lid, Pressure Cook

Main Ingredient

Dried Pinto Beans

Keyword

instant pot, the basics

Home Category

Dinner, lunch, Side dish

Prep Time

0 Minutes

Cook Time

43 Minutes

Servings

2 Servings

Ingredients

1 cup dried pinto beans
2 ¼ cups Water or low sodium stock
½ tsp salt

Instructions

Rinse beans and discard any debris.
Place rinsed beans along with the water or stock and salt in the Instant Pot.
Select Pressure Cook and set for 43 Minutes on High. After 30 minutes, flip the steam valve to quick-release the pressure.
Serve with rice a delicious, easy meal.