Avocado Fries
By :Instant Culinary Team
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Rating: 0
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Browse Category Appetizer, Snack
Diet Vegetarian
Cooking Technique Air Fry
Keyword Egg, Featured, Fries, Vortex Tested
Home Category Appetizer, Snack
Prep Time 10 Minutes
Cook Time 15 Minutes
Servings
5 Servings
Ingredients
  • 4 avocado
  • 1 ½ tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp kosher salt
  • ½ tsp black pepper
  • 2 egg lightly beaten
  • 1 cup panko breadcrumbs
  • 1 cup all-purpose flour
Browse Category Appetizer, Snack
Diet Vegetarian
Cooking Technique Air Fry
Keyword Egg, Featured, Fries, Vortex Tested
Home Category Appetizer, Snack
Prep Time 10 Minutes
Cook Time 15 Minutes
Servings
5 Servings
Ingredients
  • 4 avocado
  • 1 ½ tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp kosher salt
  • ½ tsp black pepper
  • 2 egg lightly beaten
  • 1 cup panko breadcrumbs
  • 1 cup all-purpose flour
Votes: 0
Rating: 0
Rate this recipe!
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Instructions
  1. Cut avocado in half and carefully remove the pit and then slice into wedges.
  2. Use a big spoon to carefully scoop out the individual wedges.
  3. Prepare 3 medium bowls, one for the flour. Second for the eggs. Third for the panko.
  4. To the panko bowl add the smoked paprika, garlic powder, onion powder, salt and pepper.
  5. Dip each avocado wedge for breading in this order: egg, flour, egg and then panko.
  6. Select Air Fry, 400°F / 205°C and set the time for 10 Minutes . Press Start.
  7. When preheating has completed place the avocado fries inside of the basket. Air fry in batches if needed.
  8. When the cooking time has completed transfer the fries to a serving plate.
  9. Enjoy immediately with your favorite dip!
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