Arroz con Leche
By :Chop Secrets
Arroz con Tres Leches (Mexican Three-Milk Rice Pudding)
Arroz con Tres Leches (Mexican Three-Milk Rice Pudding)
Votes: 27
Rating: 4.74
Rate this recipe!
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Course Dessert
Cuisine Mexican
Difficulty Easy
Browse Category Dessert, Seven Ingredients or Less
Duration 30-60 min
Cooking Technique Pressure Cook
Main Ingredient Cinnamon, Condensed Milk, Milk, Rice, Vanilla
Keyword arroz con leche, Arroz con Tres Leches (Mexican Three-Milk Rice Pudding), dessert recipe, instant pot, instant pot arroz con leche, instant pot dessert, instant pot dessert recipe
Prep Time 5 minutes
Cook Time 40 minutes
Servings
6 - 8 servings
Ingredients
  • 2 cups milk
  • 1 1/4 cups Water
  • 1 cup long grain white rice , rinsed
  • 1/8 tsp salt
  • 14 ounce sweetened condensed milk 1 can
  • 1 tsp Vanilla
  • cinnamom for garnish
Course Dessert
Cuisine Mexican
Difficulty Easy
Browse Category Dessert, Seven Ingredients or Less
Duration 30-60 min
Cooking Technique Pressure Cook
Main Ingredient Cinnamon, Condensed Milk, Milk, Rice, Vanilla
Keyword arroz con leche, Arroz con Tres Leches (Mexican Three-Milk Rice Pudding), dessert recipe, instant pot, instant pot arroz con leche, instant pot dessert, instant pot dessert recipe
Prep Time 5 minutes
Cook Time 40 minutes
Servings
6 - 8 servings
Ingredients
  • 2 cups milk
  • 1 1/4 cups Water
  • 1 cup long grain white rice , rinsed
  • 1/8 tsp salt
  • 14 ounce sweetened condensed milk 1 can
  • 1 tsp Vanilla
  • cinnamom for garnish
Arroz con Tres Leches (Mexican Three-Milk Rice Pudding)
Votes: 27
Rating: 4.74
Rate this recipe!
Print Recipe
Instructions
  1. Add milk, water, rice and salt to the Instant Pot. Stir to combine.
  2. Secure the lid, making sure the vent is closed.
  3. Using the display panel select the PORRIDGE function for 20 minutes.
  4. When the time is up, let the pressure naturally release for 10 minutes, then quick-release the remaining pressure.
  5. Add about 3/4 of the sweetened condensed milk and the vanilla. Stir to combine.
  6. Taste and add additional sweetened condensed milk to taste.
  7. Serve warm topped with cinnamon.
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