Simple Bagels
Arroz con Leche
By :Chop Secrets |

Course | Dessert |
Cuisine | Mexican |
Difficulty | Easy |
Browse Category | Dessert, Seven Ingredients or Less |
Duration | 30-60 min |
Cooking Technique | Pressure Cook |
Main Ingredient | Cinnamon, Condensed Milk, Milk, Rice, Vanilla |
Prep Time | 5 minutes |
Cook Time | 40 minutes |
Servings |
6 - 8 servings
|
Ingredients
- 2 cups milk
- 1 1/4 cups Water
- 1 cup long grain white rice , rinsed
- 1/8 tsp salt
- 14 ounce sweetened condensed milk
1 can - 1 tsp Vanilla
- cinnamom for garnish
Ingredients
|
Instructions
- Add milk, water, rice and salt to the Instant Pot. Stir to combine.
- Secure the lid, making sure the vent is closed.
- Using the display panel select the PORRIDGE function for 20 minutes.
- When the time is up, let the pressure naturally release for 10 minutes, then quick-release the remaining pressure.
- Add about 3/4 of the sweetened condensed milk and the vanilla. Stir to combine.
- Taste and add additional sweetened condensed milk to taste.
- Serve warm topped with cinnamon.

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All recipes by : Chop Secrets
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