Apple Cider Donut Cake
By :Instant Brands Culinary Team
Instant Pot Desserts
Instant Pot Desserts
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Rating: 0
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Course Dessert
Cuisine Modern
Difficulty Easy
Browse Category Dessert
Duration 1-2 hours
Cooking Technique Pressure Cook
Main Ingredient Apple Cider, Apple Sauce, Brown Sugar, Cinnamon, Vanilla
Keyword dessert recipe, donut cake
Prep Time 15 minutes
Cook Time 60 minutes
Passive Time 10 minutes
Servings
1 cake
Ingredients
Cake:
  • 3 eggs
  • 2 tbsp melted butter
  • 1/2 cup homemade applesauce
  • 3/4 cup spiced apple cider
  • 1 box yellow cake mix
  • 1 tbsp brown sugar
  • 1 tsp Vanilla
  • 1/4 tsp nutmeg
  • 1/4 tsp cinnamon
Cinnamon Sugar Topping:
  • 1/4 cup sugar
  • 2 tbsp cinnamon
Apple Cider Icing:
  • 1 1/2 cup powdered sugar
  • 3 tbsp spiced apple cider
  • 1/4 tsp cinnamon
Course Dessert
Cuisine Modern
Difficulty Easy
Browse Category Dessert
Duration 1-2 hours
Cooking Technique Pressure Cook
Main Ingredient Apple Cider, Apple Sauce, Brown Sugar, Cinnamon, Vanilla
Keyword dessert recipe, donut cake
Prep Time 15 minutes
Cook Time 60 minutes
Passive Time 10 minutes
Servings
1 cake
Ingredients
Cake:
  • 3 eggs
  • 2 tbsp melted butter
  • 1/2 cup homemade applesauce
  • 3/4 cup spiced apple cider
  • 1 box yellow cake mix
  • 1 tbsp brown sugar
  • 1 tsp Vanilla
  • 1/4 tsp nutmeg
  • 1/4 tsp cinnamon
Cinnamon Sugar Topping:
  • 1/4 cup sugar
  • 2 tbsp cinnamon
Apple Cider Icing:
  • 1 1/2 cup powdered sugar
  • 3 tbsp spiced apple cider
  • 1/4 tsp cinnamon
Instant Pot Desserts
Votes: 0
Rating: 0
Rate this recipe!
Print Recipe
Instructions
  1. In a large mixing bowl combine eggs, melted butter, apple sauce, and apple cider. Using a hand mixer at medium-low speed, mix until combined.
  2. Add in the yellow cake mix, use the hand mixer again to combine.
  3. Add brown sugar, vanilla, nutmeg, and cinnamon into the batter. Using a spatula gently fold the mixture.
  4. Pour into a prepared Instant Pot 7” non-stick fluted cake pan. Pan should be buttered and floured evenly. Cover with aluminum foil.
  5. Add 1 cup of water into your Instant Pot. Using the trivet, lower the cake pan into the Instant Pot.
  6. Pressure Cook on High for 50 minutes.
  7. While cooking, mix: sugar and cinnamon for topping.
  8. In a separate bowl whisk: powdered sugar, apple cider, and cinnamon. Whisk until smooth and to desired consistency.
  9. Once the timer is up, do a Quick Release of the pressure and remove the cake pan from the Instant Pot.
  10. Let sit for 10 minutes. Uncover the cake pan and flip onto a serving platter.
  11. Sprinkle Cinnamon Sugar topping, then drizzle the Apple Cider Icing on top.
  12. Serve warm and enjoy!
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