Risotto with Lemon and Shrimp
Amazin’ Cajun Pasta
| By : |
| Prep Time | 0 minutes |
| Cook Time | 25 minutes |
| Servings |
4 servings
|
Ingredients
Pot Mixture:
- 14 oz turkey smoked sausage cut into
1/4 inch slices - 8 oz short pasta such as rotini or penne
- 1 3/4 cup chicken broth warmed
- 1 cup cream
- 1 tbsp Cajun seasoning
To Finish:
- 1/2 cup grated parmesan cheese
- 1/3 cup chopped italian parsley optional
Ingredients
Pot Mixture:
To Finish:
|
Instructions
- Add pot mixture ingredients to the pot and stir. Ensure all pasta is submerged.
- Secure the lid, making sure the vent is closed.
- Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 10 minutes.
- When the time is up, let the pressure naturally release for 10 minutes, then quick-release the remaining pressure.
- Stir in parmesan cheese. Serve hot topped with chopped italian parsley (optional).
Recipe Notes
*The MANUAL and PRESSURE COOK buttons are interchangeable.
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