Ace Blender - Alfredo Sauce
By :Instant Brands Collection
Votes: 3
Rating: 3.67
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Course Main Course
Cuisine Italian
Difficulty Easy
Browse Category Seven Ingredients or Less
Duration less than 15 min
Diet Celiac, Gluten Free, Keto, Low Carb, Vegetarian
Cooking Technique Ace Blender
Main Ingredient Butter, Garlic, Parmesan cheese, Whipping Cream
Prep Time 5 minutes
Cook Time 8 minutes
Servings
4 cups
Ingredients
  • 6 tbsp butter cubed
  • 3 cloves garlic
  • 1 1/2 cups heavy whipping cream
  • 1 tsp whole black peppercorn
  • 1 1/2 cups grated parmesan cheese
  • 1 1/2 tsp dried parsley
Course Main Course
Cuisine Italian
Difficulty Easy
Browse Category Seven Ingredients or Less
Duration less than 15 min
Diet Celiac, Gluten Free, Keto, Low Carb, Vegetarian
Cooking Technique Ace Blender
Main Ingredient Butter, Garlic, Parmesan cheese, Whipping Cream
Prep Time 5 minutes
Cook Time 8 minutes
Servings
4 cups
Ingredients
  • 6 tbsp butter cubed
  • 3 cloves garlic
  • 1 1/2 cups heavy whipping cream
  • 1 tsp whole black peppercorn
  • 1 1/2 cups grated parmesan cheese
  • 1 1/2 tsp dried parsley
Votes: 3
Rating: 3.67
Rate this recipe!
Print Recipe
Instructions
  1. Add butter, garlic, whipping cream and peppercorns to the blender pitcher and secure lid.
  2. Select “Puree 2” setting for hard vegetables.
  3. Combine the Parmesan cheese and parsley. When time counter on the blender begins to count down from 2:56, remove the lid cap and add the cheese and parsley. Replace the lid cap and allow the cycle to complete.
  4. Serve with your favorite pasta.
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